Our Favorite Baked Beans - cooking recipe

Ingredients

1 (1 lb.) can pork and beans
1 tsp. dark molasses
1 Tbsp. brown sugar
1 c. dates, cut small
4 slices bacon, diced
1 medium onion, cut fine

Preparation

Combine all ingredients in a casserole or bean pot.
(The bacon can be partially fried if you prefer.)
Bake at 350\u00b0. Cover for first 30 minutes of baking time and uncover for last 30 minutes.