Snowy Chocolate Bites - cooking recipe

Ingredients

1 (6 oz.) pkg. semi-sweet chocolate morsels
1/2 c. peanut butter
1/2 c. butter
8 c. crispy rice cereal squares
1 c. sifted powdered sugar

Preparation

Combine first 3 ingredients in a saucepan; cook over low heat until morsels and butter melt, stirring occasionally.
Remove from heat and stir until smooth.
Pour chocolate mixture over cereal, stirring to coat evenly.
Spread cereal mixture onto a wax paper lined 15 x 10 x 1-inch jellyroll pan; let cool one hour.
Sprinkle mixture with powdered sugar; stir to coat evenly.
Yield:
8 cups.