Miracle Cheese Cake - cooking recipe

Ingredients
    1 small pkg. lemon jello
    1 c. boiling water
    3 Tbsp. lemon juice
    8 oz. cream cheese
    1 c. sugar
    1 tsp. vanilla
    1 (12 to 13 oz.) can chilled Milnot, whipped
    1 lb. graham crackers
    1/2 c. melted margarine
    1/2 c. sugar
    1/2 tsp. cinnamon
Preparation
    Dissolve jello in boiling water.
    Add lemon juice and cool. Cream together cheese, sugar and vanilla.
    Add jello mixture and mix well.
    Fold whipped Milnot into this mixture.

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