Miracle Cheese Cake - cooking recipe
Ingredients
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1 small pkg. lemon jello
1 c. boiling water
3 Tbsp. lemon juice
8 oz. cream cheese
1 c. sugar
1 tsp. vanilla
1 (12 to 13 oz.) can chilled Milnot, whipped
1 lb. graham crackers
1/2 c. melted margarine
1/2 c. sugar
1/2 tsp. cinnamon
Preparation
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Dissolve jello in boiling water.
Add lemon juice and cool. Cream together cheese, sugar and vanilla.
Add jello mixture and mix well.
Fold whipped Milnot into this mixture.
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