Death By Chocolate - cooking recipe

Ingredients
    1 pkg. chocolate cake mix
    2 large tubs Cool Whip
    3 pkg. chocolate mousse
    9 Skor candy bars
    1/2 c. Kahlua
Preparation
    Bake cake as directed in 3 layers.
    Let cool for 5 minutes. Poke holes in cake and spoon on Cool Whip.
    Dust top with cocoa or grated chocolate.
    Refrigerate for 2 to 3 hours.

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