Death By Chocolate - cooking recipe
Ingredients
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1 pkg. chocolate cake mix
2 large tubs Cool Whip
3 pkg. chocolate mousse
9 Skor candy bars
1/2 c. Kahlua
Preparation
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Bake cake as directed in 3 layers.
Let cool for 5 minutes. Poke holes in cake and spoon on Cool Whip.
Dust top with cocoa or grated chocolate.
Refrigerate for 2 to 3 hours.
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