Pecan Treats - cooking recipe

Ingredients

1 lb. brown sugar
3 slightly beaten eggs
1 c. chopped pecans
1 stick margarine
1 1/2 c. self-rising flour
1 tsp. vanilla

Preparation

Melt margarine and pour over brown sugar.
Add eggs and other ingredients; mix well.
Flour a 9 x 13-inch pan and bake 30 minutes at 350\u00b0.
Cool and cut into small squares.