Broccoli Salad - cooking recipe

Ingredients
    1 c. mayonnaise
    1/4 c. sugar
    2 Tbsp. vinegar
    8 c. broccoli florets
    1 c. (11 oz.) Mandarin oranges, drained
    1/2 c. sliced red onion
    1/2 c. raisins
    6 to 8 strips bacon, cooked and crumbled
Preparation
    Mix mayonnaise, sugar and vinegar and refrigerate at least 2 hours. Combine broccoli, oranges, onions, raisins and bacon.
    Add dressing, toss to coat and refrigerate at least one hour before serving.

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