Chicken Pot Pie - cooking recipe
Ingredients
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2 to 3 c. diced, cooked chicken
2 cans cream of celery soup
2 cans cream of chicken soup
2 cans Veg-All
salt and pepper to taste
chicken broth (add a little if you like it soupy)
Preparation
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Mix all ingredients together and pour into baking dish. Bake for 30 minutes.
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