Chicken Pot Pie - cooking recipe

Ingredients
    2 to 3 c. diced, cooked chicken
    2 cans cream of celery soup
    2 cans cream of chicken soup
    2 cans Veg-All
    salt and pepper to taste
    chicken broth (add a little if you like it soupy)
Preparation
    Mix all ingredients together and pour into baking dish. Bake for 30 minutes.

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