Barbecue Ribs - cooking recipe
Ingredients
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3 to 4 lb. spare ribs
salt and pepper to taste
1 onion, sliced
1 (16 oz.) barbecue sauce or 2 c. homemade sauce
Preparation
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Sprinkle ribs with salt and pepper.
Place ribs in broiler pan under broiler for 30 minutes.
Brown ribs and pour off grease.
Put sliced onions in crock-pot.
Slice ribs into serving pieces and put in crock-pot.
Pour on barbecue sauce.
Cover and cook on low 8 to 10 hours (high 4 to 5).
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