Barbecue Ribs - cooking recipe

Ingredients
    3 to 4 lb. spare ribs
    salt and pepper to taste
    1 onion, sliced
    1 (16 oz.) barbecue sauce or 2 c. homemade sauce
Preparation
    Sprinkle ribs with salt and pepper.
    Place ribs in broiler pan under broiler for 30 minutes.
    Brown ribs and pour off grease.
    Put sliced onions in crock-pot.
    Slice ribs into serving pieces and put in crock-pot.
    Pour on barbecue sauce.
    Cover and cook on low 8 to 10 hours (high 4 to 5).

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