Yummy Creamed Corn - cooking recipe

Ingredients

20 oz. frozen corn
1 c. whipped cream
1 c. milk
1 tsp. salt
6 tsp. sugar
pepper
2 Tbsp. flour
2 Tbsp. margarine

Preparation

Let corn thaw out.
Combine corn, whipped cream, milk, salt, sugar and pepper over heat.
Mix well.
On the side melt margarine and add flour to make a paste.
Add to corn.
Cook over medium heat; don't let bottom burn.