Hot Cheesy Spam Dip - cooking recipe

Ingredients

1 can spam cut into small julienne strips
2 8 ounce packages cream cheese (softened)
1/3 cup milk
1/4 cup finely chopped onion
2 teaspoons prepared horseradish
6 -8 drops hot pepper sauce
sliced green onions for garnish (optional)
french bread sliced

Preparation

Preheat oven to 375 degrees.
In a large skillet, saute spam until lightly browned; Set aside.
In a bowl, combine cream cheese and milk until smooth.
Stir in onion, horseradish, hot pepper sauce and half the Spam.
Spoon mixture into a 11 x 7- inch baking dish.
Sprinkle remaining Spam over cream cheese mixture.
Bake uncovered for 20 - 25 minutes or until bubbly.
Garnish with sliced green onions.
Serve with french bread for dipping.