Easy Does-It Donuts - cooking recipe

Ingredients

2 eggs
2 (13 oz.) pkg. apple-cinnamon or blueberry muffin mix
2/3 c. all-purpose flour
oil for deep fat frying
powdered sugar

Preparation

In medium bowl beat eggs; set aside.
Drain both cans of apples or blueberries from muffin mixes; add to beaten eggs. Stir in flour and dry muffin mixes.
On a well-floured board roll out to 1/2-inch thickness.
Cut out donuts with floured 2 1/2-inch donut cutter, pressing straight down.