Tuna Pie(Microwave) - cooking recipe

Ingredients

2 eggs
1 1/2 c. rice, cooked
2 cans tuna
1/2 c. oleo
6 green onions, chopped
1/4 tsp. thyme
1 c. fine bread crumbs

Preparation

Cook rice.
In 9-inch pie plate melt 1/2 cup oleo.
Add tuna, thyme and bread crumbs. Mix well and press out in bottom and sides of pie plate.
Mix together eggs, rice and onions.
Spoon into tuna-lined pie plate.
Cover with wax paper and cook 9 to 11 minutes, rotating 1/2 turn after 5 minutes. Garnish with tomato slices.
Sprinkle with grated cheese.