House Of Spitz Flecked White Pound Cake - cooking recipe

Ingredients

1 pkg. white cake mix
1 pkg. white frosting mix
4 eggs
1 c. sour cream
1/2 c. water
2 sq. semi-sweet chocolate, coarsely grated

Preparation

Combine cake mix, frosting mix, eggs, sour cream and water. Beat 3 minutes at medium speed with mixer.
Add grated chocolate and pour batter into a greased and floured Bundt pan.
Bake at 350\u00b0 for 50 to 60 minutes.
Cool in pan 20 minutes.