Cream Cheese Kittles - cooking recipe

Ingredients

4 c. flour
1 lb. butter, softened
1 (8 oz.) pkg. cream cheese, softened
2 egg yolks
1 shot whiskey
2 tsp. sour cream
2 lb. apricot stuffing
1/2 lb. nut stuffing
1/4 c. sugar

Preparation

Knead first 6 ingredients together.
Roll into balls the size of walnuts.
Chill overnight.
Mix nut stuffing with sugar.