Light And Zesty Chicken 'N Rice - cooking recipe
Ingredients
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4 chicken breast halves *
1/4 c. Zesty Italian dressing
2/3 c. uncooked regular rice
1 (16 oz.) bag frozen broccoli, carrots, water chestnuts and red pepper combination
1 (2.8 oz.) can Durkee French fried onions
1 3/4 c. chicken bouillon
1/2 tsp. Italian seasoning
Preparation
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*One 2 pound cut up chicken may be substituted.
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