Easy Chocolate Dessert - cooking recipe
Ingredients
-
1 large box instant chocolate pudding
graham crackers
1 small container Cool Whip
1/4 c. chocolate chips (optional)
Preparation
-
In a 9 x 13-inch baking dish, layer graham cracker and chocolate pudding (made as directed on box) in about 4 layers, ending with chocolate pudding.
Top with Cool Whip.
Sprinkle with chocolate chips for decoration, if desired.
Refrigerate for several hours or overnight.
Leave a comment