Deluxe Chocolate Marshmallow Bars - cooking recipe

Ingredients

3/4 c. butter or margarine
1 1/2 c. sugar
3 eggs
1 tsp. vanilla
1 1/3 c. flour
1/2 tsp. baking powder
1/2 tsp. salt
3 Tbsp. cocoa
1/2 c. chopped nuts
4 c. miniature marshmallows
1 1/3 c. chocolate chips
3 Tbsp. butter or margarine
1 c. peanut butter
2 c. crisp rice cereal

Preparation

In mixing bowl, cream butter and sugar.
Add eggs and vanilla; beat until fluffy.
Combine flour, baking powder, salt and cocoa. Add to creamed mixture.
Stir in nuts, if desired and spread into a greased jelly roll pan.
Bake at 350\u00b0 for 15 to 18 minutes. Sprinkle marshmallows evenly over cake, return to oven for 2 to 3 minutes.
Using a knife dipped in water, spread the melted marshmallows evenly over cake.
Cool.