Broccoli And Cauliflower Soup - cooking recipe

Ingredients

2 bunches broccoli
1 head cauliflower
1-inch water in pan
1 can cream of mushroom soup
1 can cream of chicken soup
2 cans milk
1 lb. Velveeta cheese

Preparation

Cook in small amount of salted water until tender.
Mash until very fine.
Then add cream of mushroom, cream of chicken, milk and Velveeta cheese.
Let warm until cheese melts.
Add salt and pepper to taste.