Earthquake Cake - cooking recipe

Ingredients

1 1/2 c. chopped pecans
1 1/2 c. shredded coconut
1 box German chocolate cake mix, prepared according to pkg. directions
1/2 c. margarine
1 (8 oz.) cream cheese
4 c. powdered sugar

Preparation

Grease and flour a 9 x 13-inch pan.
Combine pecans and coconut; sprinkle in bottom of pan.
Pour prepared cake mix over pecan and coconut mixture.