Alabama Camp Stew - cooking recipe

Ingredients

1 1/2 to 2 lb. pork
1 lb. stew beef
3 medium potatoes, diced
1 large onion
1 bottle chili sauce
1 can white corn (cream-style)
1 Tbsp. Worcestershire sauce

Preparation

Cook meat until it is tender and falls apart.
Then add everything but corn; add it when all other ingredients are done.