Spicy Tortilla Roll-Ups - cooking recipe

Ingredients

16 oz. softened cream cheese
1 (4 oz.) can black olives, drained and chopped
10 chopped green onions
1 can Ro-Tel tomatoes with green chilies, drained
1 pkg. (10) flour tortillas

Preparation

Beat cream cheese in mixing bowl until light.
Add olives, onions and tomatoes; beat well.
Spread over tortillas; roll to enclose filling.
Chill for 3 to 4 hours.
Slice and arrange on serving platter.
Makes 24 servings.