Ole Nacho Platter - cooking recipe

Ingredients
    1/2 lb. Velveeta cheese (Mexican or plain)
    chopped lettuce and tomato
    2 Tbsp. milk
    tortilla chips
Preparation
    Melt cheese and milk until thin.
    Cover platter with chips. Sprinkle with layer of lettuce and tomato.
    Pour cheese over all. Serve at once.

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