Buttermilk Salad - cooking recipe

Ingredients

1 (6 oz.) pkg. lime jello
1 (20 oz.) can crushed pineapple
2 c. buttermilk
1 (8 oz.) whipped topping

Preparation

Bring pineapple to boil in saucepan.
Stir in jello.
Mix well, then chill until partly set.
Stir in buttermilk.
Chill again until partly set.
Fold in whipped topping.
Chill until firm.