Throw Me Down Cake - cooking recipe

Ingredients

1 can cherry pie filling
1 can crushed pineapple with juice
1 box Duncan Hines yellow cake mix
2 sticks margarine, cut in pieces
1 can coconut
1 c. pecan pieces

Preparation

Layer in pan in order listed.
Bake at 375\u00b0 for 1 hour covered with foil.
Remove foil and bake 15 minutes more.
Remove from oven.