Banana Pudding - cooking recipe

Ingredients
    1 c. brown sugar
    2 Tbsp. cornstarch
    2 Tbsp. flour
    1/2 tsp. salt
    3 egg yolks
    2 c. milk
    1 to 2 Tbsp. butter
    1/2 tsp. vanilla
    3 sliced bananas
    chopped nuts
Preparation
    Mix first 6 ingredients thoroughly and cook over medium heat, stirring constantly, until thick.
    Add butter and vanilla.
    Just before serving, add bananas and chopped nuts.

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