Italian Chicken - cooking recipe

Ingredients

1 whole chicken, cut up
1 bottle Italian dressing
1 large onion
6 potatoes, cut up
4 carrots, cut up
1/2 c. water
dash of soy sauce

Preparation

Put chicken into a Dutch oven, then place potatoes and carrots on top of chicken. Pour dressing, water and soy sauce over top. Bake at 250\u00b0 all day, or can use electric skillet.