Mixed Bean Casserole - cooking recipe

Ingredients

4 to 5 slices bacon
1 green pepper, chopped
1 bunch green onions, chopped
1 (1 lb.) can small red kidney beans
1 (1 lb.) can French-style green beans
1 small can green lima beans
1 (1 lb.) can baked beans
1 (1 lb.) can black beans
1 c. brown sugar
5 oz. chili sauce

Preparation

Cut up bacon and cook until brown; add green pepper and onions, using some of the onion tops.
Cook until done.
Drain all beans, except baked beans.
Mix all ingredients together.
Bake at 350\u00b0 for 1 hour.
Yield: 8 servings.