Breakfast Casserole - cooking recipe

Ingredients

3 potatoes, cooked and sliced
1/4 c. minced onion
1/2 c. cottage cheese
1/2 tsp. salt
6 slices bacon or 12 oz. sausage
1 c. Swiss cheese, shredded
5 eggs, beaten

Preparation

Fry bacon and onion together. Place in bowl and mix in the rest of the ingredients. Bake in 9 x 9 pan at 350\u00b0 for 30 minutes.