Mandarin Orange Cake - cooking recipe

Ingredients

1 yellow cake mix
4 eggs
1/2 c. oil
1 (11 oz.) can mandarin oranges (juice and all)

Preparation

Mix all ingredients together.
Beat until fluffy.
Pour into three 9-inch layer pans, greased and floured.
Bake at 350\u00b0 until done, about 20 minutes.
Cool.