Baked Macaroni Casserole - cooking recipe

Ingredients
    8 oz. pkg. macaroni
    1 chopped onion
    1 chopped green pepper
    1 small jar pimento
    2 cans mushroom soup
    1 c. mayonnaise
    1 c. grated sharp cheese
Preparation
    Cook macaroni by package directions; drain.
    Mix onion, pepper, pimento, mushroom soup and mayonnaise.
    Blend with macaroni and bake at 375\u00b0 to 400\u00b0 until golden brown.

Leave a comment