Chicken Wings - cooking recipe

Ingredients

1/3 c. honey
1/3 c. mustard
2 Tbsp. lemon juice
1 c. catsup
1 c. brown sugar
5 lb. chicken wings, thawed

Preparation

Heat first 5 ingredients together.
Pour over chicken wings. Bake, covered, at 375\u00b0 for 30 to 40 minutes on each side.
Uncover last 1/2 hour to brown.