Squash Dressing - cooking recipe

Ingredients

5 medium yellow squash
1 c. cornmeal
1/2 c. self-rising flour
2 eggs
1 can cream of mushroom soup
1 chopped onion
1 stick butter, melted

Preparation

Mix all ingredients, except butter.
Place in buttered casserole dish.
Pour melted butter on top.
Bake at 425\u00b0 for 25 minutes until browned.