Spoon Refrigerator Rolls - cooking recipe

Ingredients

1 (1/4 oz.) pkg. yeast
2 c. warm water
1/2 c. oil
1/4 c. sugar
4 c. self-rising flour
1 egg, beaten

Preparation

Preheat oven. Dissolve yeast in warm water. Stir all ingredients together. Spoon into greased muffin pans and bake at 425\u00b0 for 20 minutes. Store leftovers in the refrigerator.