Popsicles - cooking recipe

Ingredients

1 (3 oz.) pkg. Jell-O (any flavor)
1 c. sugar
2 c. boiling water
1 envelope Kool-Aid instant soft drink mix (any flavor)
1 1/4 c. cold water

Preparation

Dissolve Jell-O, soft drink mix and sugar in boiling water. Add cold water. Pour into ice cube trays, small paper cups or freezer pop molds.
Insert wooden sticks after pops are partially frozen.
Freeze until firm (2 or 3 hours).
Makes 20 to 24 pops.