Nacho Dip - cooking recipe

Ingredients

16 oz. can refried beans
1/2 pkg. taco seasoning mix
8 oz. sour cream
4 oz. green chilies
3 oz. pitted olives
8 oz. Monterey Jack cheese
tortilla chips

Preparation

In a baking dish, mix the refried beans with a half package of taco seasoning mix.
Spread sour cream on top.
Chop olives and chilies and lay them on top of the sour cream.
Place sliced cheese on top.
Bake at 375\u00b0 until cheese melts.
Serve with tortilla chips.