Cherry Pudding - cooking recipe

Ingredients

1 can pie cherries
1 can water
3/4 c. sugar
1/2 c. sugar
1 1/2 c. flour
1/4 tsp. salt
1 1/2 tsp. baking powder
1 beaten egg

Preparation

Let first 3 ingredients boil.
Drop from spoon the mixture of sugar, flour, salt, baking powder and egg into fruit.