Buttermilk Pie - cooking recipe

Ingredients

1 stick margarine
3 c. sugar
6 eggs
1 tsp. vanilla
1 1/2 c. buttermilk

Preparation

Cream margarine and sugar.
Beat eggs; add vanilla and buttermilk.
Pour into unbaked pie crusts.
Bake 40 to 60 minutes at 350\u00b0.
Makes 2 pies.