Fried Rice - cooking recipe

Ingredients
    2 eggs, beaten
    3 Tbsp. salad oil
    1/2 c. chopped onion
    6 green onions including tops, chopped
    1 c. chopped, cooked chicken, ham, pork or shrimp
    4 c. cold cooked rice
    2 Tbsp. soy sauce
    1/2 Tbsp. sugar
Preparation
    Fry eggs with salad oil.
    Set aside and cut into small pieces. Mix soy sauce and sugar; set aside.
    Saute onion; add meat, onions and rice.
    Stir until hot.
    Add egg and stir.
    Add soy sauce mixture and stir.

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