Russian Salad - cooking recipe

Ingredients

1 pkg. lime Jell-O gelatin dessert or cherry Jell-O gelatin dessert
3/4 c. boiling water
1 small pkg. cream cheese
14 large marshmallows
1 small can crushed pineapple
1/2 c. chopped nuts
1/2 c. canned milk
1/3 c. mayonnaise
3/4 c. diced banana

Preparation

Place Jell-O, water, cheese and marshmallows in large boiler and cook until dissolved.
Remove from heat and add pineapple, nuts, milk, mayonnaise and banana.
Pour into dish and place in refrigerator until congealed.