Crab Melt-Aways - cooking recipe

Ingredients

1 - 6 pack English muffins (split muffins in half)
1 jar Old English Sharp cheddar cheese spread
7 oz crab meat (may use imitation crab meat)
1 stick butter or margarine (softened)
1/2 tsp garlic powder
1/2 tsp seasoned salt

Preparation

Mix all ingredients except muffins. Spread on open muffins and place in freezer for at least 30 minutes. Cut each open-faced muffin into fourths (this will make them bite sized). Broil for 5 minutes or until golden brown. You may also prepare these weeks ahead of time and freeze until ready to use - then just pull out of the freezer and broil!