Oatmeal Pie - cooking recipe

Ingredients

1/2 c. light brown sugar
1/2 c. white sugar
1/2 c. butter, softened
2 eggs
3/4 c. light corn syrup
3/4 c. quick oatmeal, uncooked
1 c. Angel Flake coconut
1 c. milk

Preparation

Put brown and white sugar, butter and egg into a bowl and mix well.
Then add syrup, oatmeal, coconut and milk.
Pour into an unbaked 9-inch pie shell and bake for 1 hour at 350\u00b0.
Top with a dollop of Cool Whip or whipped cream, if desired.