Mamie'S Tea Cakes - cooking recipe

Ingredients

1 stick margarine
1 c. sugar
1 egg
1/2 tsp. soda
1 Tbsp. buttermilk
2 c. flour
1 tsp. vanilla

Preparation

Cream margarine and sugar together.
Add beaten egg, buttermilk and vanilla.
Mix and add flour (may need more flour for a stiff enough dough to roll out).
Bake at 275\u00b0 until edges are brown.