Mixed Supper - cooking recipe

Ingredients

1 onion, chopped
1 green pepper, chopped
1 1/2 to 2 lb. kielbasa
2 cans pork and beans

Preparation

Saute onion and green pepper until soft; set aside.
Cook kielbasa for 20 to 25 minutes, then cut in small pieces.
Mix with onion and pepper and fry for 10 minutes.
Add pork and beans.
Mix well.
Heat until hot.