Full O' Boloney - cooking recipe

Ingredients
    1 1/2 c. cubed raw potatoes
    2 tsp. minced green pepper
    2 large slices cheese, quartered
    1 1/2 c. cubed bologna (1/2 lb.)
    1 (10 1/2 oz.) can cream of celery soup (undiluted)
Preparation
    Preheat oven to 350\u00b0.
    Mix all ingredients except cheese in
    1 1/2-quart baking dish.
    Bake, covered, 1 hour and 15 minutes. Remove cover; top with cheese.
    Broil until bubbly and browned. Yield:
    4 servings.

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