Full O' Boloney - cooking recipe
Ingredients
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1 1/2 c. cubed raw potatoes
2 tsp. minced green pepper
2 large slices cheese, quartered
1 1/2 c. cubed bologna (1/2 lb.)
1 (10 1/2 oz.) can cream of celery soup (undiluted)
Preparation
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Preheat oven to 350\u00b0.
Mix all ingredients except cheese in
1 1/2-quart baking dish.
Bake, covered, 1 hour and 15 minutes. Remove cover; top with cheese.
Broil until bubbly and browned. Yield:
4 servings.
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