Barbecued Beans - cooking recipe

Ingredients

1 lb. ground beef
1 c. chopped green pepper
1/2 c. chopped onion
1/2 c. chopped celery
1/2 c. water
1/4 c. chili sauce
4 or 5 slices green pepper
1 can tomato paste
1 tsp. dry mustard
1 Tbsp. brown sugar
1 (No. 2) can pork and beans

Preparation

Brown meat in skillet, then put in casserole.
Add all other ingredients.
Amounts of pepper, celery and onion may be varied but total should equal 2 cups.
Garnish with round green pepper slices.
Bake at 375\u00b0 for 45 minutes.
Serves 10.