Zucchini Squash Casserole - cooking recipe

Ingredients

4 c. zucchini, sliced, cooked tender, drained and mashed
2 eggs, beaten
1/2 c. sour cream
1/2 c. mayonnaise
1 tsp. salt
1 c. grated Cheddar cheese
1 small onion, grated
1/2 tsp. black pepper

Preparation

Combine all ingredients.
Put in baking dish.
Top with extra grated cheese.
Bake at 350\u00b0 for 30 minutes.