Hot Shrimp On Spinach - cooking recipe

Ingredients

1 lb. shrimp (large), unshelled
1/2 tsp. thyme
1/2 tsp. oregano
1/2 tsp. tarragon
1/4 tsp. coriander
1/4 tsp. pepper
1/8 tsp. cayenne pepper
2 Tbsp. olive oil
greens
2 Tbsp. olive oil
10 oz. cleaned spinach
1/4 tsp. salt
1/4 tsp. pepper

Preparation

Shell the shrimp and sprinkle with thyme, oregano, tarragon, coriander and pepper.
Place in a single layer in a dish and sprinkle with oil.
Set aside.