Polish Hamburgers - cooking recipe

Ingredients

2 lb. hamburg
1 c. flavored bread crumbs
1 small onion
2 eggs
1 tsp. pepper
1 tsp. salt
1 c. milk

Preparation

Mix together ingredients well in large bowl.
Shape into hamburgers; fry in large skillet on medium flame, for 8 to 10 minutes.
Makes 6 to 8 burgers.