Raw Apple Cake - cooking recipe

Ingredients

3 c. flour
2 tsp. cinnamon
1 tsp. baking soda
1/2 tsp. salt
3 to 4 c. finely diced peeled apples
1 c. nuts (optional)
3 eggs
1 1/4 c. cooking oil
2 Tbsp. vanilla
2 c. sugar

Preparation

Sift flour, cinnamon, soda and salt; add apples and nuts.
Set aside.
Beat eggs with fork; add oil, vanilla and sugar.
Mix with flour mixture.
Turn into well-greased and floured Bundt pan. Bake in 350\u00b0
oven for 1 hour and 15 minutes.