Four Bean Salad - cooking recipe

Ingredients

1 can wax beans
1 can red beans
1 can French-cut beans
1 can garbanzos
1 large red onion, thinly sliced
1 large green pepper, sliced
salt and pepper to taste
3/4 c. sugar
2/3 c. red wine vinegar
1/3 c. salad oil

Preparation

Drain all beans, then combine.
Place alternate layers of beans, onion and pepper in salad bowl.